June 3-10: The Great Farm Experience Auction (online)
Adventures exploring food, farming, and our extraordinary landscape to benefit this place you love  Over the past year, Wolfe’s Neck Center has been a safe place of comfort, inspiration, and connection as we have collectively weathered this difficult time. Maybe you are a neighbor who has been coming here for a long time, or maybe … <a href="https://www.wolfesneck.org/team/june-3-6-the-great-farm-experience-auction/">Continued</a>
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Thursday, June 24: Herbal-Infused Oils Workshop
HERB WORKSHOP SERIES: Herbal-Infused Oils – Thursday, June 24 from 5-6pm Herbal-infused oils are a form of herbal medicine used topically to support skin health, joint pain, sore muscles and many other conditions. In this workshop, which will take place in our garden, we will be visiting with & talking about plants that can be … <a href="https://www.wolfesneck.org/team/thursday-may-27-wild-cultivated-spring-herb-walk/">Continued</a>
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Tomato Tasting with the Wolfe’s Neck Center Vegetable Crew
Meet our veggie crew, and learn about the different varieties of tomatoes grown here on the farm while tasting some fresh organic produce.  Sunday, September 12, 3:30-5:00pm $25 per person  BUY TICKETS NOW
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Kate Sabino
Since 2015, Kate has worked on nine dairy farms in five states throughout the Northeast. Fascinated with different dairy farming systems, she has sought experience on an array of production models: conventional, organic, certified grass-fed, dairies shipping to a commodity market, and dairies directly marketing their own raw milk products. She has also pursued work … <a href="https://www.wolfesneck.org/team/kate-sabino/">Continued</a>
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Oyster Shucking and Tasting Event with Love Point Oysters & Maine Beer Company (SOLD OUT)
Learn how to shuck oysters, how they are grown, and about the different varieties with Love Point Oysters – and how delicious they taste with a great Maine Beer Company brew!  Thursday, August 19, 5:30-7:00pm $60 per person 
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Gather (SOLD OUT)
Enjoy lunch and local spirts, wine and beer on the farm as fall arrives with the crew from Gather.  Sunday, September 19th, 12-3pm $75 per person  SOLD OUT To be added to the waitlist, please email Marissa at mmastors@wolfesneck.org
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Adrienne Carmack
Adrienne (she/her) recently moved back to Maine after working as a voting rights advocate in Arizona for a couple of years. She grew up in the Bangor area and attended Colby College, where she studied Education and Gender Studies. She’s currently a part-time grad student in education policy, and when she’s not at Wolfe’s Neck … <a href="https://www.wolfesneck.org/team/adrienne-carmack/">Continued</a>
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Zoe Grodsky
Zoe grew up in Watertown, MA and moved to Portland this past fall. She recently graduated from Middlebury College in Vermont where she studied Sociology and Education. When not at the farm, Zoe enjoys caring for her plants, cooking new recipes, and exploring the woods or ocean.
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Kat Duvall
Kat grew up in Auburn, ME and graduated from Colgate University in 2019 with a degree in Biology. She previously worked at Hurricane Island Center for Science and Leadership. She currently lives in Brunswick with her cat Prosciutto and cares for her numerous plants.
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Jim DeGrandpre
Jim arrived at Wolfe’s Neck Center over five decades ago. In October 1968, Mr. and Mrs. L.M.C. Smith invited Jim’s father, Charlie DeGrandpre to come to Maine to join them in developing their visionary organic beef farm, with a focus toward educating and demonstrating organic principles, and providing quality organic beef to a national audience … <a href="https://www.wolfesneck.org/team/jim-degrandpre/">Continued</a>
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