We collaborate with research partners to perform on-farm research projects and share this knowledge to further inform environmental and agricultural advances for farmers.
Four acres of production, high-tunnel greenhouses, and small orchards let us model regenerative practices and conduct research that directly benefits Maine’s vegetable farming community.
Wolfe’s Neck Center’s Organic Dairy Research and Training program serves as a testing ground for new management technologies and techniques, including rotational grazing.
This self-guided tour created in partnership with Bigelow Laboratories can be experienced on campus or digitally. Learn about the carbon cycle and its importance for our health and environment.
The USDA funding freeze is hitting Wolfe’s Neck Center hard. We are asking for your help to continue connecting people to agriculture and training the next generation of farmers.
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