Many livestock farmers in Maine are learning about potential advantages of growing grass as carefully managed pasture for their livestock. Growing grass in Maine takes advantage of our short growing season and cool climate. Keeping land in pasture reduces soil erosion caused by row crops.
Grass farming and pasture raised livestock utilize pastureland effectively, while improving animal health, product quality, and market advantage. Pasture raised milk, meat, poultry, and eggs have the potential for high nutritional content and higher market prices. Grass farming can increase profitability, helping to keep farms and farmland viable and maintaining the rural character of our communities.
